Tag Archives: pasta

What’s Cooking + a Peanut Sauce Recipe

Posted on April 21, 2011 by steph

There has been lots of cooking lately, but not enough posting! My go-to lazy weeknight meal lately has been Baked Mac ‘n Cheeze, but that hadn’t been the only thing we’ve been subsisting on. Another one of my go-to, get-it-on-the-table-quick … Continue reading →

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Vegan Baked Mac ‘n Cheese

Posted on April 15, 2011 by steph

Few things beat a good mac ‘n cheeze. I posted this recipe a while back, but I like to avoid too many recipe that call for large amounts of fake cheeze or fake meat. Not only are those things expensive, … Continue reading →

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Stuff I’ve Cooked Recently

Posted on March 1, 2011 by steph

I spend waaaay too much time reading vegan blogs. One I’ve discovered recently is Sketch-Free Vegan Eating, and it has already become one of my favorite blogs. Twin sisters Jennifer and Jaclyn post vegan, gluten-free, refined-sugar free and junk-free recipes … Continue reading →

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Fancy Pantsy Vegan Mac ‘n Cheeze

Posted on January 3, 2011 by steph

Most of the time when I make mac ‘n cheeze, I use a simple nutritional yeast sauce with no fancy ingredients, but I’ve been getting bored with my usual recipe, and I wanted to make an extra authentic version for … Continue reading →

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An Ode to Spiral Diner

Posted on October 27, 2010 by Kevin

We can’t run a Fort Worth vegan blog without talking about Spiral Diner at some point. It’s a little hard, though – what can we say that hasn’t been said already? Spiral Diner, Fort Worth’s 100% vegan restaurant on Magnolia … Continue reading →

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New Blue Plate Specials at Spiral Diner

Posted on October 21, 2010 by Kevin

Our friends at Spiral Diner, Fort Worth’s awesome all-vegan restaurant in the Near Southside, have two new Blue Plate Specials.  Both are eggplant based:  the Eggplant Parmesan Sandwich, and the Eggplant Pomodoro.  Looking forward to giving them a taste!

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Vegan Hamburger Helper Type Thing

Posted on October 14, 2010 by steph

So, it’s not really cold yet, but we can wish, right? And with colder weather comes heartier appetites for comfort foods like pasta, potatoes, and piles of tempeh or seitan over rice, covered in sauce. Last winter when it was … Continue reading →

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